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Description
| Ingredients | Durum 𝐖𝐡𝐞𝐚𝐭, Water. |
|---|---|
| Allergy advice | For allergens, see ingredients in bold. May also contain egg, mustard and soya. |
| Lifestyle | Vegetarian |
| Net weight | 500g |
| Directions for use | Remove all packaging. Allow approximately 100g of dried pasta per person. Add the pasta to a large pan of boiling water and add salt if desired. Stir and return to the boil. Cook for approximately 9 minutes or until tender, drain well and serve immediately. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. |
| Warnings | Not suitable for microwave cooking. |
| Storage instructions | Store in a cool, dry place. Once opened, store in an airtight container. |
| Nutrition information | Per 100g: Energy 782kJ, 184kcal Fat 0.7g of which saturates 0.3g Carbohydrate 72g of which sugars 1.5g Fibre 1.6g Protein 5.9g Salt <0.01g |
| Front of pack information | Per 190g serving Energy (8400kJ/2000kcal) 1485kJ, 350kcal 18% Fat (70g) 1.3g 2% LOW Saturates (20g) 0.6g 3% LOW Sugars (90g) 2.9g 3% LOW Salt (6g) <0.01g <1% LOW |
| Country of origin | Italy |
